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Pork Loin
Delicious and versatile, Rose fresh pork products are a welcome addition to lunch and dinner menus.
Styles
Pork Chops →
“Our customers expect a quality trimmed pork chop. We use only the highest quality
meat from butcher hogs, assuring our customers of a tender, flavorful pork chop each
and every time.”
“We delicately cure and slow smoke these delicious, juicy chops! They're excellent
steamed or heated in an oven.”
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Tenderloins →
The absolute tenderest filet of pork, the Rose tenderloin has earned its name.
• Lean
• Closely trimmed
• Vacuum packed
Fully Cooked Back Ribs →
Carry out couldn't be easier or more profitable with Rose pre-cooked ribs.
• FULLY COOKED
• Heat and Serve
• Famous "fall-off-the-bone" tenderness
• Bulk pack, vacuum pack racks, and microwave trays
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Boneless Roasted Pork Loin →
"A flavorful, moist pork roast for every culinary occasion."
"Our lean, boneless, fully cooked pork loin is seasoned to stay moist and juicy even
after re-heating. Delicious and versatile, a welcome addition to lunch and dinner
menus. Just warm for a savory dinner roast, hand-carve for tender boneless chops or
deli-slice and garnish for unbeatable pork sandwiches"
Individually vacuum packed for your convenience and freshness!
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Bone-In Pork Chops:
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Center cut bone-in (1412 - 1412-A) |
3.2 oz |
50 pieces per box |
Center cut bone-in (1412 - 1412-A) |
4 oz |
40 pieces per box |
Center cut bone-in (1412 - 1412-A) |
5 oz |
32 pieces per box |
Center cut bone-in (1412 - 1412-A) |
6 oz |
27 pieces per box |
Center cut bone-in (1412 - 1412-A) |
8 oz |
20 pieces per box |
Center cut bone-in tender out |
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40 - 4 oz pieces |
Boneless Pork Chops:
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Center cut bone-in (1412 - 1412-B) |
3.2 oz |
50 pieces per box |
Center cut bone-in (1412 - 1412-B) |
4 oz |
40 pieces per box |
Center cut bone-in (1412 - 1412-B) |
5 oz |
32 pieces per box |
Center cut bone-in (1412 - 1412-B) |
6 oz |
27 pieces per box |
Center cut bone-in (1412 - 1412-B) |
8 oz |
20 pieces per box |
Fully Cooked & Seasoned Boneless Pork Chops:
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Boneless & seasoned |
24 - 5 oz pieces |
6 portions per sleeve |
7.5 lb case |
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Fully Cooked Back Ribs:
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Fully cooked 3.5 - 4 lb pork loin - fresh |
4 pieces |
4 pieces |
Fully cooked 5 - 7 lb pork loin - frozen |
8 pieces |
8 pieces |
Fully cooked 5 - 7 lb pork loin - frozen |
8 pieces |
8 pieces |
Fully cooked 5 - 7 lb pork loin - frozen |
8 pieces |
8 pieces |
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1.25 lb & down
1.4 lb & down
1.5 lb & down
1.75 lb & down
2 lb - 2.5 lb
2.5 lb & down
2.6 lb & down
2.75 lb & down
3.5 lb & down
3 lb - 4.5 lb
4 lb - 5 lb |
Premium Trim, full slab or half slab, with or without
BBQ sauce, skinned, individually bagged or bulk
pack, vacuum pack, inserts available, 2, 3, or 4
bone pieces.
Rib tips are also available. |
7 lb CW
10 lb CW
12 lb CW
11-12 lb CW
25 lb CW
30 lb CW |
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Boneless Roasted Pork Loin:
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Fully cooked 3.5 - 4 lb pork loin - fresh |
4 pieces |
Fully cooked 5 - 7 lb pork loin - frozen |
8 pieces |
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